Chocolate Mousse & Minted Sugar

As I’ve mentioned in the past, I hate wastage. I particularly hate wastage in the form of eggs, so when it comes to recipes that require strictly only egg yolks or egg white and don’t provide a means to use the other half in any other part of the recipe, I get a little annoyed….

Macadamia Caramel Slice

I’m not the owner of this recipe. I first tasted this creation a few years ago, when my sister brought back samples from various parties at her office. The owner of this delightful recipe was a woman who was a coeliac, and she made the gluten-free version of this by merely substituting the plain flour…