Cauliflower Quinoa Salad

I caught up with a friend after work on Friday; the last time we had seen each other was early December before she went on holidays and then both of us had the end of year rush. We got up to speed with most of what’s been happening, and asked one another if we had…

Mojito Macarons

I always love reading cocktail menus. The combinations of flavours and fruits is so alluring, and the unique names never fail to make one giggle. However there is always my one favourite I go back to: the Mojito. The combination of nasal-clearing mint, zesty lime and the crunch of raw sugar is something that never…

Chocolate Mousse & Minted Sugar

As I’ve mentioned in the past, I hate wastage. I particularly hate wastage in the form of eggs, so when it comes to recipes that require strictly only egg yolks or egg white and don’t provide a means to use the other half in any other part of the recipe, I get a little annoyed….

Roman Strawberries & Cream, Balsamic, Orange Sugar

Okay, so I know in my last post I said I was going to be baking something this afternoon, but with the weather a little muggy today, the thought of turning an oven on already exhausts me. With a punnet of beautiful, fresh strawberries in the fridge that I had bought earlier this week, it…

T2 Tea House Macquarie

With my sensitive disposition towards coffee, over my lifetime I’ve developed a severe addiction to tea. Of any blend, of any flavour. A light, fruity iced sensation in the warmer months, or a hot, fortifying and steaming cuppa when the winter chill bites. With milk or without, I love the variety of different teas that…