Cheat’s Porchetta

After now over a year of living in my apartment, I’ve come to realise that when cooking in summer my kitchen turns into a miniature furnace with me at its epicentre. My dear, gas-marked 1950’s oven by which I would lovingly bake cookies with during winter, absorbing its welcoming warmth into my chilled self now…

Beef Carpaccio with Strawberries Vincotto

Unfortunately, it doesn’t look like I’ll be on Masterchef Australia this year! I attended the auditions on Wednesday afternoon for a Mystery Box with thirteen other people in my round to try my luck. The Mystery Box ingredients were: chicken maryland, chicken breast, a lemon, a wedge of ricotta, 100g of dark chocolate, a beetroot,…