Chicken Katsu Burger w/ Asian Slaw

I had a discussion with one of Night Owl’s housemates a little while ago about schnitzel versus katsu. You can’t beat a good schnitzel – made famous by the Germans – particularly at the pub accompanied with creamy, fluffy mash or crisp, golden chips and lathered with a river of gravy. The Japanese however, came up with…

Three Williams & Exclusive Vines

I know I’ve already written a blog post previously on Three Williams cafe in Redfern. The infamous brioche, those narnies, and (in my opinion) the best thrice-cooked beer-battered chips in Sydney. So when I was invited to Three Williams once again for a boozy brunch to preview a few items on their new menu and to…

Polenta Fries

I certainly hope you all managed to clean up your Christmas lunches and get under shelter before the storm hit yesterday afternoon! I love the progression of a balmy Sydney summer storm – the flawless burningly bright-hot blue skies at the beginning, the stifling, cloying humidity as the clouds begin to ominously roll over, the…

Ribs & Burgers, Neutral Bay

Persian Princess  had been on my case for some time about visiting this place, and frankly I wasn’t sure quite what to expect. I do love my vegetables and will often chow through massive amounts of salad, beetroot and broccoli, but once in a while there’s the undeniable craving for a perfectly seared medium-rare scotch…

Momo Brasserie

Kulinary Adventures of Kath and I were due for lunch and to my delight, she was willing to come and meet me in the city on a weekday. I’ve been so short on time lately that I’ve really been needing weekends to study at home (i.e. sunbathe while baking) but of course, one always needs lunch…

Cloudy Bay Fish Co.

I’m a sucker for a bargain. Especially when it comes to food. I regularly trawl through the restaurant deals on the well-known sites of Scoopon and Groupon, and I’ve found over the years that they’ve been a bit hit and miss. However one night The Sister referred me to a new one, called TravelZoo, where they had…

Grill’d (Chatswood)

I get cravings, just like any other normal person. While most people who read my blog and follow my food photos will think that my cravings will be for sweets, my dominant craving is not for sweets – but for red meat. I love nothing more than a good burger, and luckily over the past…