New Shanghai (Chatswood)

As a general rule I’m not a huge fan of Chinese food. The reason for this is because my mum makes the traditional dishes so often at home that I’m not going to go out and order the exact same thing. I go out and eat for something different, and Chinese food isn’t something I…

Chefs Gallery

It’s always a great feeling when you see a bustling line outside a restaurant and you think: “I’ve got a reservation!” But then you realise that the person who took your booking spelled your name wrong, so then you look all silly standing out the front spelling your name out again and re-confirming your number….

Din Tai Fung (World Square)

I’ll admit that it’s only at 23 years of age that I have really truly begun to appreciate Chinese New Year and Chinese culture. As a child, I remember how negative I was towards this time of the year – all the times I got scolded in front of the whole extended family for spinning…